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DEUTERIUM FRACTIONATION DURING AMINO ACID FORMATION BY PHOTOLYSIS OF INTERSTELLAR ICE ANALOGS CONTAINING DEUTERATED METHANOL

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Published 2016 August 10 © 2016. The American Astronomical Society. All rights reserved.
, , Citation Yasuhiro Oba et al 2016 ApJL 827 L18 DOI 10.3847/2041-8205/827/1/L18

2041-8205/827/1/L18

ABSTRACT

Deuterium (D) atoms in interstellar deuterated methanol might be distributed into complex organic molecules through molecular evolution by photochemical reactions in interstellar grains. In this study, we use a state-of-the-art high-resolution mass spectrometer coupled with a high-performance liquid chromatography system to quantitatively analyze amino acids and their deuterated isotopologues formed by the photolysis of interstellar ice analogs containing singly deuterated methanol CH2DOH at 10 K. Five amino acids (glycine, α-alanine, β-alanine, sarcosine, and serine) and their deuterated isotopologues whose D atoms are bound to carbon atoms are detected in organic residues formed by photolysis followed by warming up to room temperature. The abundances of singly deuterated amino acids are in the range of 0.3–1.1 relative to each nondeuterated counterpart, and the relative abundances of doubly and triply deuterated species decrease with an increasing number of D atoms in a molecule. The abundances of amino acids increase by a factor of more than five upon the hydrolysis of the organic residues, leading to decreases in the relative abundances of deuterated species for α-alanine and β-alanine. On the other hand, the relative abundances of the deuterated isotopologues of the other three amino acids did not decrease upon hydrolysis, indicating different formation mechanisms of these two groups upon hydrolysis. The present study facilitates both qualitative and quantitative evaluations of D fractionation during molecular evolution in the interstellar medium.

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1. INTRODUCTION

The deuterium (D) enrichment of methanol (CH3OH) observed in the interstellar medium is outstanding in terms of the abundances and types of deuterated isotopologues among interstellar molecules observed thus far. For example, the singly deuterated isotopologue CH2DOH has been observed toward the star-forming region IRAS 16293-2422, whose abundance is ∼90% of CH3OH (Parise et al. 2002). Moreover, triply deuterated methanol CD3OH has been detected in the same region (Parise et al. 2004). Because such a high degree of D enrichment, especially for multiply deuterated methanol such as CD3OH, cannot be reproduced by ion–molecule reactions in the gas phase, grain-surface reactions are necessary to explain the observed high abundances of deuterated methanol isotopologues. Laboratory experiments have successfully reproduced high degrees of D enrichment in solid methanol through quantum-tunneling hydrogen–deuterium (H–D) substitution reactions at 10 K (Nagaoka et al. 2005, 2007).

Methanol plays a role as an important precursor for complex organic molecules (COMs) via photochemical reactions in interstellar icy grains. Öberg et al. (2009) clearly demonstrated that the photolysis of solid CH3OH layers resulted in the formation of various COMs such as dimethyl ether (CH3OCH3) and methylformate (HCOOCH3). In addition, the formation of astrobiologically important molecules such as amino acids (AAs) and sugars has been demonstrated in numerous laboratory experiments in which ice mixtures containing not only CH3OH but also H2O and NH3 were photolyzed at low temperatures followed by warming up to room temperature (Bernstein et al. 2002; Muñoz Caro et al. 2002; de Marcellus et al. 2015; Meinert et al. 2016).

Given that deuterated methanol formed on grains by an H–D substitution reaction undergoes molecular evolution as a result of photochemical reactions in the interstellar medium, D atoms in deuterated methanol should be distributed in the aforementioned "daughter" molecules such as AAs and sugars to some extent. The understanding of D fractionation between parent and daughter molecules has significant potential as a tool for pursuing molecular evolution from dense molecular clouds to planetary systems. However, this topic has not been considered in previous studies. This may be partly because of the difficulty involved in quantitatively measuring the abundances of deuterated species using pre-existing analytical methods.

We recently succeeded in quantitatively measuring the abundances of simplest AA glycine (NH2CH2COOH) and its deuterated isotopologues (NH2CHDCOOH and NH2CD2COOH) at an isotopologue level using a state-of-the-art high-resolution mass spectrometer based on the exact masses of these molecules (Oba et al. 2015). Although glycine was a sole analyte in our previous study, we are confident that this technique is applicable to the analysis of a complex mixture of organic molecules utilizing a chromatographic separation technique with high-performance liquid chromatography (HPLC). In the present study, we quantitatively analyzed the D enrichment of AAs formed by the photolysis of interstellar ice analogs containing deuterated methanol, CH2DOH.

2. EXPERIMENTS

The photolysis of interstellar ice analogs was performed using the setup for analysis of molecular and radical reactions of astrochemical interest (SAMRAI). SAMRAI mainly consists of an ultra-high-vacuum reaction chamber, a Fourier transform infrared spectrometer (FTIR), a quadrupole mass spectrometer, and turbomolecular pumps. The base pressure is on the order of 10−7 Pa. Two D2 discharge lamps (L12098; Hamamatsu Photonics), whose photon flux is on the order of ∼1013 photons cm−2 s−1, are attached to the reaction chamber. The wavelength of UV photons is 115–170 nm and has two peaks at ∼121 and ∼160 nm. An Al substrate connected to a He refrigerator is placed at the center of the reaction chamber. Gaseous samples containing H2O, CO, NH3, and CH2DOH with a mixing ratio of 5:2:2:2 were prepared in a sample preparation chamber and continuously deposited onto the Al substrate at 10 K through a capillary plate at a total gas flow of ∼1013 molecules cm−2 s−1. The samples were then exposed to UV photons throughout the deposition periods of up to 200 hr. After simultaneous gas deposition and photon irradiation, the substrate was warmed to room temperature to eliminate volatile species, and the formation of solid organic residues was confirmed by FTIR (Figure 1). The most noticeable feature on this spectrum is the presence of a strong C–D stretching band at ∼2200 cm−1, which was not observed in the related previous studies that did not use deuterated species as a parent molecule (e.g., Bernstein et al. 1995; Muñoz Caro et al. 2004). These organic residues were extracted from the substrate by dissolving it in several tens of microliters of water/methanol mixture (1/1 by volume). To obtain sufficient amounts of reaction products for further quantitative analyses, four trials of the same experiment were performed and extracts in each run were combined into one solution. Half of the solution was analyzed using the high-resolution mass spectrometer without further chemical treatment, and the other half was hydrolyzed in 6 M HCl at 110 °C for 12 hr, followed by acid removal for further analysis using the mass spectrometer. Each sample was once dried and dissolved in distilled and deionized water (1 ml). The nonhydrolyzed and hydrolyzed samples are hereafter denoted as "free" and "bound" samples, respectively.

Figure 1.

Figure 1. FTIR spectrum of organic residue formed after photolysis of interstellar ice analogs for ∼200 hr at 10 K, followed by warming up to 280 K.

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Five microliters of each solution were injected into a mass spectrometer (Q Exactive Focus; Thermo Fischer Scientific) with a mass resolution mm ∼ 70,000 at a mass-to-charge ratio (m/z) = 200 through an HPLC system (UltiMate 3000; Thermo Fischer Scientific) equipped with a Hypercarb separation column (4.6 × 150 mm, 5 μm i.d.; Thermo Fischer Scientific). The detailed conditions of HPLC analysis are described elsewhere (Takano et al. 2015). The mass spectrum was recorded in the positive electrospray ionization mode with an m/z range of 70–350 and a spray voltage of 3.5 kV. The injected samples were vaporized at 300 °C. The capillary temperature of the ion transfer was 300 °C. The same volume of distilled water was measured to check the contamination level of the mass spectrometer; however, no AA was detected during the measurement.

3. RESULTS

Owing to the coupled use of the high-resolution mass spectrometer and HPLC, we successfully detected five AAs and their deuterated isotopologues in the reaction products: glycine (Gly: NH2CH2COOH), α-alanine (αAla: NH2CH(CH3)COOH), β-alanine (βAla: NH2CH2CH2COOH), sarcosine (Sar: CH3NHCH2COOH), and serine (Ser: NH2CH(CH2OH)COOH). The molecular structures of these AAs are shown in Figures 24. The validity of these assignments was checked by a comparison with the retention index of the molecules in question under the same analytical conditions (Takano et al. 2015) and using a different method following Zhang et al. (2012).

Under the present analytical conditions, hydrogen atoms in polar functional groups such as amino and carboxyl groups are easily exchanged with those of solvents such as methanol and water (D/H ∼ 1 × 10−4). Therefore, all D atoms in the identified deuterated isotopologues should be bound to carbon atoms because such D atoms do not easily exchange with ambient H atoms (Oba et al. 2015). Hereafter, AA isotopologues are denoted as dn-X, where n and X represent the number of D atoms in a molecule and the abbreviation of the AA (X = Gly, αAla, βAla, Sar, or Ser), respectively.

3.1. Glycine

Figure 2(a) shows the mass chromatograms of free and bound samples as well as that of a d0-Gly standard reagent (std) at an m/z value of 76.0393, corresponding to the mass of protonated d0-Gly (C2H5NO2H+). Multiple peaks were observed in the mass chromatograms of both samples, which suggest the presence of structural isomers of d0-Gly in the reaction products. By comparing retention times between d0-Gly std and the reaction products, the peak at ∼17.8 minutes of both reaction products was assigned to d0-Gly. Among the five AAs, Gly was the most abundant in both samples and the concentration of d0-Gly in the bound sample was ∼13 times greater compared with the free counterpart (Table 1). These results agree well with those of previous studies (Nuevo et al. 2008).

Figure 2.

Figure 2. (a) Mass chromatograms of free (top) and bound (middle) samples, the d0-Gly std (bottom) at m/z = 76.0363, and (b) the mass spectrum of each sample at retention time = 17.8 minutes. 13C-Gly represents glycine with one 13C atom instead of 12C.

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Table 1.  Concentrations and Relative Abundances of d1, d2, and d3 Isotopologues of Five Amino Acids in Free and Bound Samples

AAs Concentration of d0 Isotopologue (nmol/5$\mu $l) Relative Concentration (Gly = 1) d1/d0 d2/d0 d3/d0
Free          
Glycine 0.33 1 0.31 0.01 NDa
α-Alanine 0.055 0.17 0.81 0.25 0.004
β-Alanine 0.14 0.42 0.91 0.21 0.02
Sarcosine 0.09 0.27 1.1 0.38 0.04
Serine 0.04 0.12 0.53 0.062 ND
Bound          
Glycine 4.4 1 0.29 0.015 ND
α-Alanine 1.7 0.39 0.3 0.047 0.003
β-Alanine 0.76 0.17 0.52 0.1 0.01
Sarcosine 1.3 0.3 1.1 0.36 0.05
Serine 0.39 0.09 0.53 0.083 ND

Notes.

aND: Not detected.

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Figure 2(b) shows the mass spectra of the peak at 17.8 minutes for the d0-Gly std and both samples at m/z values of 75.5–79.5. The most intense peak was observed at m/z ∼ 76.0394 in the three mass spectra, which is attributable to d0-Gly. In addition, in the mass spectra for both reaction products, two small peaks were observed at m/z values of 77.0456 and 78.0518, corresponding to d1-Gly and d2-Gly, respectively. The relative abundances of d1-Gly (d1-Gly/d0-Gly) and d2-Gly (d2-Gly/d0-Gly) were ∼0.3 and ∼0.01, respectively, for both samples.

3.2.  $\alpha $-alanine, $\beta $-alanine, and Sarcosine

Figure 3(a) shows the mass chromatograms of the three AA stds (αAla, βAla, and Sar), and the free and bound samples at an m/z value of 90.0550, which corresponds to that of protonated ions. Various peaks were observed for both the free and bound samples. By comparing the retention times and indices of the observed peaks, we selected three peaks corresponding to Sar, αAla, and βAla in both reaction products. This assignment was confirmed to be appropriate by an additional analysis of the samples coinjected with an internal std. Earlier elution of the three AAs compared to the stds may have been due to a matrix effect of complex organic residues in both samples and/or isotope effects between the sample and stationary phase of the separation column (Filer 1999). To the best of our knowledge, this is the first detection of β-alanine and sarcosine in similar organic residues without acid hydrolysis. Among these three isomers, in the free sample, we found that β-alanine was the most abundant, followed by sarcosine (∼64% of β-alanine) and α-alanine (∼39%). In the bound sample, α-alanine was the most abundant, followed by sarcosine (∼76% of α-alanine) and β-alanine (∼45%). Note that the abundances of alanine isomers increased after acid hydrolysis by a factor of more than five, similar to the case of glycine.

Figure 3.

Figure 3. (a) Mass chromatograms (15–30 minutes) of free (top) and bound (middle) samples, the standard reagents of alanine isomers (bottom) at m/z = 90.0550, and (b) the mass spectra of Sar at ∼21 minutes in the mass chromatogram of each sample. 13C-Sar represents a sarcosine molecule having one 13C atom instead of 12C.

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Deuterated isotopologues of αAla, βAla, and Sar were also observed in the mass spectra (see Figure 3(b) for Sar as an example). As presented in Table 1, the relative abundances of d1d3 species (e.g., d1-Sar/d0-Sar, d2-Sar/d0-Sar, and d3-Sar/d0-Sar, respectively) for the three AAs in the free sample were 0.8–1.1, 0.2–0.4, and 0.004–0.04, respectively. After hydrolysis, the relative abundances of the d1d3 species for Sar changed little, similar to Gly, compared to those in the free sample. On the other hand, this is not the case for αAla and βAla; the relative abundances of their d1d3 species significantly dropped (<60%) compared to those in the free sample. The reason for this observation is discussed later in detail.

3.3. Serine

Figure 4 shows mass chromatograms at m/z = 106.0499 (which corresponds to the protonated d0-Ser) for the free sample, a d0-Ser std, and a mixture of both at an appropriate ratio. In the case of d0-Ser, a comparison of the retention times did not lead to a reliable assignment of the molecule, similar to the case of alanine isomers. Based on coinjection analysis (Figure 4(c)), the most intense peak at ∼19.8 minutes in the mass chromatogram of the free sample was found to be d0-Ser (Figure 4(a)). Earlier elution of d0-Ser in the free sample compared to the standard reagent probably occurred for the same reasons as those in the case of Sar and its structural isomers. We also detected d0-Ser in the bound sample (not shown), whose abundance was one order of magnitude higher than that in the free counterpart. Among the five AAs, serine was the least abundant identified in both free and bound samples.

Figure 4.

Figure 4. Mass chromatograms of (a) free sample, (b) d0-Ser std, and (c) mixture of free sample and d0-Ser std.

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Singly and doubly deuterated serine isotopologues (d1-Ser and d2-Ser, respectively) were detected in both free and bound samples. The relative abundances of d1-Ser and d2-Ser in the free sample were consistent with those in the bound sample (d1-Ser/d0-Ser = ∼0.5 and d2-Ser/d0-Ser = ∼0.07), similar to the cases of glycine and sarcosine (Table 1).

4. DISCUSSION

4.1. Deuterium Fractionation Pathways

Because CH2DOH is the only molecule among the reactants to contain a D atom, D atoms in the reaction products should originate from CH2DOH. It is well known that there are several photodissociation channels of methanol depending upon the wavelength of UV photons (Hama et al. 2009; Öberg et al. 2009). The representative channels in the case of CH2DOH at the present photon wavelengths are as follows:

Equation (1)

Equation (2a)

Equation (2b)

Equation (3)

If CH2D and CH2DO radicals formed by reactions (1) and (3), respectively, were directly incorporated into AAs, they should have at least one methyl group with a D atom. In that case, nondeuterated isotopologues would not be produced; however, they are actually observed in the reaction products (Table 1). In addition, methyl groups are not necessarily present in the produced AAs such as Gly and βAla, implying that reactions (1) and (3) do not have a significant contribution under the present experimental conditions. Öberg et al. (2009) discussed the branching ratio of reactions (1)–(3) in their experiments on the photolysis of pure solid CH3OH at 20 K; reactions (1):(2):(3) = <1:5 ± 1:1, which indicate that the formation of methyl (CH2D) and methoxy (CH2DO) radicals is less favored than that of CH2OH (CHDOH). These results do not qualitatively contradict those of our experiment. If CH2OH radicals are preferentially used for AA formation, deuteration levels should decrease. In fact, the nondeuterated species are the most abundant in four of the five AAs detected (Table 1), which agrees well with the assumption.

In addition to the reactions presented above, the following unimolecular hydrogen molecule elimination (UHME) process may occur during the photolysis of methanol at low temperatures (Gerakines et al. 1996; Hama et al. 2009):

Equation (4a)

Equation (4b)

Equation (5a)

Equation (5b)

The reaction products of UHME process may be incorporated into AAs. If these reactions occur in a statistical manner, the frequencies of reactions (4b) and (5a) are twice as large as those of their counterparts (reactions (4a) and (5b), respectively) because the number of C–H bonds in CH2DOH is larger than that of the C–D bond, which may affect the D/H ratio of the reaction products.

The production of C–H bonds is also possible from other pathways that do not use methanol as a reactant. Briggs et al. (1992) reported the formation of various COMs such as glycolic acid (HOCH2COOH), glycerol (HOCH2CH(OH)CH2OH), and Gly after the photolysis of solid mixtures (CO:H2O:NH3 = 5:5:1) at 10 K. Although their gas composition is different from that in our study, similar products can be produced in the present experiment, which has the potential to decrease the deuteration level of Gly. Although the formation of other AAs was not reported by Briggs et al., others reported the formation of various AAs upon the hydrolysis of the organic residues even in the absence of methanol (Muñoz Caro et al. 2002), which should have the potential to drastically decrease their deuteration levels.

4.2. Effect of Hydrolysis on Deuteration Levels of Amino Acids

We demonstrated that the acid hydrolysis of the organic residues generally results in significant increases in AA abundances, which is consistent with that demonstrated in previous studies (Nuevo et al. 2008; Evans et al. 2012). On the other hand, there has been no report on the variation in the deuteration levels of AAs after the acid hydrolysis of the organic residues. The present result suggests that the five AAs can be divided into two groups depending on whether the deuteration level decreases upon hydrolysis: those whose D/H is significantly decreased (α-Ala and β-Ala; referred to as the Ala group) and those whose D/H did not change (Gly, Sar, and Ser; referred to as the Gly group). This indicates that the two groups have different formation mechanisms upon hydrolysis. We propose one possible scenario to explain the observed D/H ratio: we assume that these five AAs are produced by reactions of small radicals during warming of the irradiated ice and that most AAs formed are incorporated into macromolecules via relatively weak bonds such as peptide bonds. Upon hydrolysis, these weak bonds are broken and the unit AAs are released. If this is the only pathway for the formation of AAs, the deuteration levels of the AAs would not vary between the free and bound samples, as is the case for Gly-group AAs. On the other hand, for Ala-group AAs, if there are other formation pathways that do not use deuterated radicals and/or molecules upon hydrolysis, the deuteration level would decrease.

We understand that the actual formation pathways of AAs in both free and bound samples as well as their D fractionation pathways discussed in Section 4.1 are not as simple as those proposed in our study. Nevertheless, we believe that a detailed analysis of the D/H ratio of AAs formed by the photolysis of interstellar ice analogs is very helpful for deciphering their formation and D fractionation mechanisms.

4.3. Astrophysical and Meteoritic Implications

Although high-resolution mass spectrometry has a powerful potential to detect numerous number of species in a complex mixture of organic molecules such as meteoritic organic compounds (Schmitt-Kopplin et al. 2010) and photochemically produced organic residues (Danger et al. 2013), it is not possible to assign a specific molecule without a chromatographic separation, especially when it has various kinds of structural isomers. In this regard, a recent detection of Gly in the coma of comet 67P/Churyumov–Gerasimenko (Altwegg et al. 2016) is not yet convincing because the assignment is based on the mass of the observed peak only. In the present study, using a combination of an HPLC with a high-resolution mass spectrometer, we successfully identified Gly in the photochemically produced organic residue (Figure 2(a)). In addition, we found in the mass chromatogram at m/z = 76.0393 the presence of the other structural isomers whose peak intensities are equivalent to or stronger than that of Gly (Figure 2(a)), indicating that Gly is not a dominant structural isomer of C2H5NO2 in the free sample particularly. Possible candidates for other C2H5NO2 isomers could be methylcarbamic acid (CH3NHCOOH) and glycolamide (NH2COCH2OH), both of which are reported to be formed under astrophysically relevant conditions (Takano et al. 2004; Bossa et al. 2008).

The D/H ratio of the parent molecules is calculated by the relative abundances and the number of H and D atoms of each molecule (H2O:CO:NH3:CH2DOH = 5:2:2:2) to be 1/11 or ∼0.09. If this D/H ratio is statistically inherited to the formed AAs, the d1-Gly/d0-Gly and d1-Sar/d0-Sar ratios are, for example, calculated to be 0.2 and 0.5, respectively, given the fact that a D atom is bound to a C atom only as explained earlier. Note that these calculated d1/d0 values for all AAs detected in the present study are generally lower than those obtained in the present experiment (e.g., ∼0.3 and 1.1 for Gly and Sar, respectively; Table 1) by a factor of up to ∼2, which means that the relative abundance of deuterated isotopologues cannot be explained by a statistical behavior. This is probably because the C–D bond in the parent CH2DOH molecule partly remains undissociated during photolysis and is to some extent inherited to the formed AAs.

A diverse suite of AAs has been found in carbonaceous meteorites, which are the most primitive solar system materials (Pizzarello & Huang 2005; Pizzarello et al. 2008; Burton et al. 2012). D enrichments of meteoritic AAs have been considered as clear evidence for their formation in extraterrestrial environments (e.g., Epstein et al. 1987; Pizzarello et al. 1994); however, their decisive formation mechanisms remain unclear. We found that the deuteration levels of the formed AAs tend to increase with the number of C–H bonds in a normal molecule (NC–H). NC–H is the largest for Sar (NC–H = 5), which has the largest d1/d0 value among the five AAs detected; on the other hand, Gly, which has the smallest NC–H (=2), has the lowest d1/d0 ratio (Table 1). This may be a reasonable result for AA formation under D-enriched conditions because molecules should have more chances to incorporate D atoms into themselves as NC–H increases. Note that the D/H ratio of the meteoritic AAs shows a similar trend (Pizzarello & Huang 2005; Pizzarello et al. 2008). In addition, the abundance of the meteoritic AAs is known to increase upon the hydrolysis of water extracts from meteorites, which is similar to the case where the abundance of AAs increases upon the hydrolysis of the organic residues produced in the laboratory (Nuevo et al. 2008). Both similarities imply a potential link between meteoritic and photochemically produced AAs.

The deuteration levels of AAs in the organic residues would vary depending on the relative abundances of deuterated precursor molecules. Because we used CH2DOH only as an isotopologue of methanol, the deuteration levels of products were reasonably high. However, in the interstellar medium, normal methanol (CH3OH) is generally the most abundant, followed by deuterated methanol isotopologues such as CH2DOH and CD3OH with different abundances (Parise et al. 2002, 2004). Under these situations, the deuteration levels of the formed AAs are strongly expected to be lower than those measured in the present study. In addition, the duration of photolysis might be very long in the present study (∼200 hr, which correspond to 108–109 years in dense clouds assuming the photon flux of 103 photons cm−2 s−1; Prasad & Tarafdar 1983) to simulate photochemical reactions in these environments, which may affect the deuteration levels of AAs. To better simulate photochemical reactions in dense clouds, the photon fluence and molecular and isotopic compositions of ice should be better adjusted to the actual conditions in future studies. In addition, isotopic analyses of AAs with more than four carbon atoms and those of other astrobiologically important molecules such as ribose (Meinert et al. 2016) formed by the photolysis of interstellar ice analogs are highly necessary for better understanding the flow of D during chemical evolution in space, although ribose was not detected among the present organic residues. Nevertheless, the present study facilitates both qualitative and quantitative evaluations of D fractionation during molecular evolution in the interstellar medium.

The authors would like to thank Dr. Y. Takegawa at Thermo Fisher Scientific for his valuable support in the high-resolution mass analysis using a Q Exactive Focus and the interpretation of the experimental results. The authors also thank Dr. T. Chigai for fruitful discussion about the deuterium fractionation accompanied with amino acid formation. This study was supported by JSPS KAKENHI grant number JP16H00926.

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10.3847/2041-8205/827/1/L18