Abstract
With the rapid development of Internet catering service market, network food safety problems emerge in endlessly. The rapid development and continuous improvement of big data technology provide us with help in analyzing online food safety issues. In order to ensure the safety and health of consumers, this paper analyzed the characteristics and problems of food safety supervision of online catering services, and pointed out that at the level of supervision, we should speed up the legislative process of food safety supervision of online shopping based on the existing food safety law. Secondly, the article establishes an industry management credit system through big data technology, so as to improve the level of food safety supervision in the world.
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This article has been retracted by IOP Publishing following an allegation that raises concerns this article may have been created, manipulated, and/or sold by a commercial entity. In addition, IOP Publishing has seen no evidence that reliable peer review was conducted on this article, despite the clear standards expected of and communicated to conference organisers.
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